Homestead Ground Beef Burgers with Special Ranch Sauce
How to Cook Homestead Ground Beef Burgers with Special Ranch Sauce:
- Form the Patties — Divide the ground beef into four equal portions and gently shape each into a patty. Season both sides with salt and black pepper.
- Grill the Burgers — Preheat your grill to medium-high heat. Place the patties on the grill and cook for about 4-5 minutes per side for medium doneness, adjusting based on your preferred doneness. Toast the burger buns on the grill during the last minute.
- Prepare the Special Sauce — In a small bowl, mix together the mayonnaise, ketchup, pickle relish, Worcestershire sauce, garlic powder, salt, and black pepper until smooth. Set aside.
- Assemble the Burgers — Spread a generous layer of the special sauce on each bun. Add a patty and top with lettuce, tomato, and pickles as desired. Add the top bun and serve immediately.
Find Ground Beef in these Beef Boxes by Lazy T:
ingredients
Homestead Ground Beef Burgers with Special Ranch Sauce Ingredients:
- 1 lb Lazy T Ranch ground beef (from any box with ground beef)
- Salt and black pepper, to taste
- 4 burger buns, toasted
- Lettuce, tomato, and pickles, for garnish
Special Ranch Sauce:
- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp pickle relish
- 1 tsp Worcestershire sauce
- 1/2 tsp garlic powder
- Salt and black pepper, to taste
