Rodeo Ribs with BBQ Glaze

Beef Rib
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3 Hours
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Serves
4
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At Lazy T Ranch, we believe that a good rib recipe should be as bold and exciting as a rodeo. Our Rodeo Ribs with BBQ Glaze deliver just that—juicy, tender ribs coated in a sweet and tangy glaze that's sure to be a crowd-pleaser. These ribs are perfect for a weekend cookout or a hearty meal after a day of ranch work. Let’s get these ribs on the grill!

Ingredients

Rodeo Ribs with BBQ Glaze Ingredients:

  • 2 racks Lazy T Beef Ribs
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon cayenne pepper
  • Salt and pepper to taste
  • 1 cup BBQ sauce
  • 1/4 cup honey
  • 1 tablespoon apple cider vinegar

Instructions

How to Cook Rodeo Ribs with BBQ Glaze:

  1. Prepare the Ribs: Preheat your grill or oven to 275°F. Rub the ribs with olive oil and season generously with smoked paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
  2. Cook the Ribs: Place the ribs on the grill or in the oven and cook for about 2.5 hours, or until they are tender and the meat is pulling away from the bone.
  3. Make the BBQ Glaze: In a small saucepan, mix the BBQ sauce, honey, and apple cider vinegar. Simmer on low heat until well combined.
  4. Glaze and Finish: Brush the ribs with the BBQ glaze and cook for an additional 15 minutes, allowing the glaze to caramelize. Serve hot with extra glaze on the side.

Find Ribs in these Beef Boxes by Lazy T:

Dig into Lazy T Ranch's Rodeo Ribs with BBQ Glaze—where each bite is packed with the spirit of the West!